pad Thai

Known as one of the most popular Thai noodle dishes our version features stir-fried thin rice noodles mixed w/ a tangy tamarind sauce combined w/ egg tofu, bean sprouts & ground peanuts, & includes pour choice of seafood, prawns, chicken, pork, beef or tofu

Pad Khi Mao

inspired by Thai countryside tastes, these stir-fried wide rice noodles are made w/ egg, fresh basil, bell peppers, broccoli, bamboo shoots & tomatoes, & mixed w/ your choice of seafood, prawns, chicken, pork, beef or tofu

Swimming Rama

The peanut‏ sauce in our swimming rama is famous for its unique blend of flavors. Enjoy a generous serving of this special treat atop sauteed chicken pieces & a bed of spinach. Also available w/ fried tofu

Pad Ka Prau

This dish features your choice of ground chicken, pork or beef stir-fried w/ basil, bell peppers & jalapeno peppers. Also available w/ prawns or tofu.

Mixed Vegetable Deluxe

A healthy combination of celery, baby corn, brocccoli, carrots, napa cabbage, straw mushrooms & bamboo shoots tossed in our hot, seasoned wok. Served w/ oyster sauce & your choice of prawns, chicken, pork, beef or tofu

Yellow Curry

Slightly milder than red or green curry, our yellow curry is cooked w/ coconut milk, potatoes, onions & your choice of seafood, prawns, chicken, pork, beef or tofu

Fried Rice

excellent as a single meal or shared family-style, our Thai fried rice combines jasmine rice, egg, & a mix of white onions, tomatoes & assorted vegetables stir fried in a hot wok.

Pad Sei-Law

This dish features wide rice noodles, egg, broccoli & soy sauce tossed in a hot, well-seasoned wok.

Bai Tong Special Noodles

designed by bai tong chefs for a uniquely light Thai taste, these wide rice noodles are stir-fried w/ chicken & egg, & served on a bed of fresh lettuce

Savory Garlic Delight

This garlic-based‏ concoction is made from blended garlic colves & chinese white pepper, stir-fried w/ your choice of seafood, squid, prawns, chicken, pork, beef or tofu

Cashew Nut Chicken

Stir-fried w/ chili paste & sugar, this dish of chicken & cashew nuts includes red & green bell peppers, onions, carrots & celery

Pa-Nang Curry

named after penang Island in Malaysia, this comparably dry curry is pan-fried for a more concentrated flavor & aroma, & includes coconut milk, basil, bell peppers, & your choice of seafood, prawns, chicken, pork, beef or tofu

Yellow Curry Fried Rice

this fried-rice dish infuses jasmine rice w/ Indian yellow curry flavor, & adds pineapple, cashew nuts, onion & your choice of seafood, prawns, chicken, pork, beef or tofu

Tod Mun Pla

Homemade, fried fishcakes, served w/ a cucumber-plum sauce topped w/ crushed peanuts on the side

Appetizers Plate

An abundant platter of fried fishcakes, fried wontons & miniature fried spring rolls, served w/ a sampling of tasty sauce

Spring Rolls

Miniature fried spring rolls stuffed w/ glass noodles & vegetables, served w/ plum sauce

Fried Wontons

Stuffed w/ flavorful ground pork, these crispy-fried wontons are served w/ sweet plum sauce

Meang Kum

a traditional Thai appetizers, this dish is eaten by by filing a lettuce leaf & folding it over a mix of ingredients including: shallots, peanuts, toasted coconut shreds, sliced lime, chilies & ginger. top each filled leaf w/ our home-made sweet sauce

Moo Dade Deaw

this dish includes succuient pork sliced thin & marinated in a sugar-and-salt brine, & is typically shared family-style w/ sticky rice & a Thai-style salad

Gai Hor Bai Toey

wrapped in a pandan leaf & fried in hot oil, these delectable, bite-sized chicken pieces are a traditional Thai favorite. served w/ a special home-made sweet sauce for dipping

Crab Wontons

Crispy-fried wontons stuffed w/ a combination of crab meat & cream cheese, served w/ a plum sauce for dipping

Fried Tofu

Deep-fried tofu, served w/ a plum-flavored sweet chili dipping sauce & sprinkled w/ peanuts

Fresh Rolls

Two rolls w/ the freshest of ingredients, wrapped in soft rice skin & cut into four pieces, stuffed w/ prawans, barbecued pork, cil-antro sprouts, carrots, lettuce & rice wermicelli, served w/ our famous peanut sauce & topped w/ ground peanuts

Spare Ribs

Crispy-fried pork spare ribs flavored w/ garlic & white pepper, & served w/ a spicy sriracha chili sauce

Chicken Wings

Our tasty chicken wings are marinated in a garlic & soy sauce, & served w/ a sweet & sour dipping sauce

Grilled Beef

tender slices of grilled New York strip steak are served w/ our homemade sauce made w/ crushed dried chilies, ground toasted rice & soy sauce

Grilled Pork

Marinated pork loin grilled to perfection, sliced & served w/ our homemade sauce, made w/ crushed dried chilies, ground toasted rice & soy sauce

Satay

Skewered chicken strips are curried, lathered w/ coconut milk, & grilled, served w/ sides of peanut sauce & a cucumber & onion mix

Tom Yum Moo Sub Nam Kon

This dish is very similar to traditional tom yum, but w/ coconut milk & ground pork for a richer flavor

Tom Yum

Our spicy-sour soup is served simmering w/ straw mushrooms caps, lemongrass, galangal, green onions & cilantro

Tom Kah Gai

Simmered w/ coconut milk for a milder & slighty creamy variation on tom yum, this soup includes chicken, straw mushroom caps, lemongrass, green onions, cilantro & galangal

Tofu Soup

A lightly, flavorful soup made w/ a clear broth, tofu, seasoned ground pork, mushrooms, white onions, cilantro & fresh chopped scallions

Glass Noodles Soup

A pleasing combination of a light brouth, transparent glass noodles (also know as bean-thread noodles), seasoned ground pork, mushrooms white onions, cilantro & fresh chopped scallion

Wonton Soup

Tasty shrimp & pork wontons are featured w/ chopped scallions

Mixed Vegetable Deluxe

a healthy combination of celery, baby corn, broccoli, carrots, Napa cabbage, straw tossed in our hot, seasoned wok. served w/ oyster sauce & your choice of prawns, chicken, pork, beef or tofu

Eight Angles

A delectable, stir-fried mix of glass noodles (also known as bean-thread noodles), prawns, squid, pork, egg, baby corn, celery, white onions, carrots, broccoli, napa cabbage, straw mushrooms & bamboo shoots

Swimming Rama

The peanut sauce in our swimming rama is famous for its unique blend of flavors, enjoy a generous serving of this special treat atop sauteed chicken pieces & a bed of spinach. Also available w/ fried tofu

Kana Moo Krob

following a traditional Thai recipe, pieces of pork belly are fried extra crispy, than tossed in a hot wok w/ chinese broccoli & oyster sauce

Tofu Rard Prik

These crispy, deep-fried tofu squares are soft & steaming on the inside, & come topped w/ our homemade sweet & tangy sauce & crisped basil leaves

Pad Khing (Ginger Lover)

Pad khing (ginger lover) ginger slices sizzled in oil to enhance their natural fragrance, sauteed w/ slices of beef, straw mushrooms & a light soy sauce, also available w/ prawns, chicken, pork or tofu

Savory Garlic Delight

This garlic -based concoction is made from blended garlic cloves & chinese white pepper, stir-fried w/ your choice of seafood, squid, prawns, chicken, pork, beef or tofu

Pad Ka Prau

This dish features your choice of ground chicken, pork or beef stir-fried w/ basil, bell peppers & jalapeno peppers. Also available w/ prawns or tofu

Cashew Nut Chicken

Stir-fried w/ chili paste & sugar, this dish of chicken & cashew nuts includes red & green bell peppers, onions, carrots & celery

Mee Krob

This dish features crispy-fried rice vermi-celli w/ tofu, egg & a tangy sauce of toasted orange peel, tamarind, sugar & white vinegar. Served w/ bean sprouts, cilantro & sliced carrots. (Also available w/ shrimp upon request)

Pattaya Grill

New York strips steak grilled to order, sliced & topped w/ a phad-ka-prau-style sauce of basil, bell pepper & garlic. served w/ a side of steamed broccoli & carrots

Asparagus Mushroom

Fresh asparagus stir-fried w/ shitake mushrooms, oyster sauce, fresh chopped garlic, sugar & white pepper

Spicy Eggplants

This dish combines chinese aggplant w/ basil, garlic, black bean sauce, & green & red bell peppers

Pad Prik

Your choice of prawns, chicken, pork, beef or tofu stir-fried w/ onions, bell peppers, basil, oyster sauce, garlic & chili paste

Pad Talay

Salmon, prawns, scallops, imitation crab meat, green mussels & calamari are stir fried w/ crisp onions, bell peppers, chili paste & basil leaves

Pad Prik Khing

A generous‏ portion of green beans are stir-fried in chili paste, oyster sauce & garlic. Served w/ your choice of seafood, prawns, chicken, pork, beef or tofu

Khai Jiew

a simple & popular Thai dish, this pan-fried omelet includes Thai-styled scrambled eggs, flavored w/ seasoned ground pork, onions, fish sauce & cilantro

Sweet & Sour

With naturally sweet-and-sour flavors from pineapple, red onions, tomatoes & cucumbers, this dish includes a tangy sauce stir-fried w/ your choice of seafood, prawns, chicken, pork, beef or tofu

Crispy Garlic Chicken

Juicy-on- the-inside & crispy-on-the-outside chicken pieces are stirfried w/ a honey-infused mix of garlic & crisped basil leaves

woon-sen pad Thai

a traditional‏ twist on pad Thai, this version emphasizes the tangy tamarind flavor & is made w/ glass noodles (also know as bean-thread noodles) & your choice of seafood, prawns, chicken, pork, beef or tofu

pad Thai

known as one of the most popular Thai noodles dishes, our version features stir-fried thin rice noodles mixed w/ a tangy tamarind sauce comblned w/ egg, tofu, bean sprouts & ground peanuts, & includes your choice of seafood, prawns, chicken, pork, beef or tofu

keaw krob pad Thai (crispy wonton pad Thai)

this alternative version of pad Thai features tamarind sauce, egg, tofu, prawns & bean sprouts, but replaces noodles w/ fried wontons

Pad Khi Mao

inspired by Thai countryside tastes, these stir-fried wide rice noodles are made w/ egg, fresh basil, bell peppers, broccoli, bamboo shoots & tomatoes, & mixed w/ your choice of seafood, prawns, chicken, pork, beef or tafu

Pad Sei-Lew

This dish features wide rice noodles, egg, broccoli & soy sauce tossed in a hot, well-seasoned wok.Choose from seafood, prawns, chicken, pork, beef or tofu

Prik Pao Noodles

featuring our special Thai chili paste, these stir-fried wide rice noodles include prawns, egg, onions, bell peppers & mushrooms

Rard Nah

Prepared in a hot, well-seasoned wok, these wide rice noodles are stir-fried w/ chicken & egg, & served on a bed of fresh lettuce

Bai Tong Special Noodles

designed by bai tong chefs for a uniquely light Thai taste, these wide rice noodles are stir-fried w/ chicken & egg, & served on a bed of fresh lettuce

Meatball Noodles Soup

This bowl of wide rice noodles features meatballs, sliced beef, fresh bean sprouts & cilantro in a perfectly seasoned broth

Khao Soi

a burmese-influenced dish popular in northern Thailand, this dish combines crispy egg noodles, shallots, lime, pickled green mustard, sliced red onion & chicken in a thin yellow curry

Beef Noodles

This is features stir-fried wide rice noodles w/ oyster sauce in a hot wok, marinated ground beef, tomatoes & onions, served atop a bed of fresh lettuce

Chili Fried Rice

following the traditional Thai recipe, this dish features the essence of Thai chilies & basil in hot oil before adding jasmine rice & your choice of seafood, prawns, chicken, pork, beef or tofu

Fried Rice

excellent as a single meal or shared family-style, our Thai fried rice combines jasmine rice, egg, & a mix of white onions, tomatoes & assorted vegetables stir-fried in a hot wok. choose from seafood, prawns, chicken, pork, beef or tofu

Yellow Curry Fried Rice

This fried-rice dish infuses jasmine rice w/ indian yellow curry flavor, & adds pineapple, cashew nuts, onion & your choice of seafood, prawns, chicken, pork, beef or tofu

Bai Tong Special Rice

This unique‏ bai tong dish pairs steamed jasmine rice & chinese sausage w/ an acconnpaniment of stir-fried chicken, mushrooms & bamboo shoots in gravy

Crab Fried Rice

This fried rice dish includes stir-fried jasmine rice w/ egg, onions & saucelent crab meat

Pineapple Fried Rice

a popular Thai variation on fried rice, this dish adds pineapple pieces & includes stir-fried jasmine rice, egg, pineapple, white onions, tomatoes & your choice of seafood, prawns, chicken, pork, beef or tofu

Green Curry

Made w/ green chilies, our green curry emphasizes kafir lime peel & plam sugar. Simmered in coconut milk w/ bamboo shoots, basil, bell pepper & your choice of seafood prawns, chicken, pork, beef or tofu

Red Curry

This rich curry features red chili paste, simmered w/ coconut milk, kafir lime leaves, basil, bamboo shoots, bell peppers & your choice of seafood, prawns, chicken, pork, beef or tofu

Yellow Curry

Slightly milder than red or green curry, our yellow curry is cooked ith coconut milk, potatoes, onions & your choice of seafood, prawns, chicken, pork, beef or tofu

Pa-Nang Curry

named after‏ penang Island in Malaysia, this comparably dry curry is pan fried for a more concentrated flavor & aroma, & includes coconut milk, basil, bell peppers, & your choice of seafood, prawns, chicken, pork, beef or tofu

Mas-Sa-Mun Curry

well-know in the south of Thailand, this intensely flavorful curry is stewed w/ coconut milk, potatoes, onions, peanuts, & your choice of seafood, prawns, chicken, pork, beef or tofu

Kang Pa (Jungle Curry)

This zesty broth is seasoned w/ kang-pa paste (hot-zesty orange curry), basil leaves & galangal root, than stewed w/ bamboo shoots & your choice of seafood, prawans, chicken, pork, beef of tofu

Pineapple Prawns Curry

This dish features pineapple w/ succulent peeled prawns in our spicy red curry

Crispy Trout Curry

Lightly panko-breaded, boneless trout deep fried to a crispy golden perfection & topped w/ panang curry, sweet basil & bell peppers

Salmon Curry

we've combined‏ the best of the northwest & Thailand to create this delectable dish osf salmon & red curries

Hor Mok

rarely found in Thai restaurant here because of the preparation required, this exquisitely rich dish features steam blended salmon & red curry in a banana leaf

Roast Duck Curry

This curry dish features slices of roasted duck meat, blanced in a traditional red curry w/ grape tomatoes, basil, bell peppers & lychee fruit

Original

Lychee

Mango

Lemon

Coconut

Thai ice-cream tea

Thai iced coffee

Hot Coffee

Sweetened Tea

Unsweetened Tea

Raspberry Tea

Black Tea

Coconut

Cranberry

Strawberry

Mango

Watermelon

Pineapple

Coke

Diet Coke

Sprite

Root Beer

Lemonade

Fried Ice-Cream

Our fried ice cream features a fried breaded exterior & a drizzle of chocolate syrup. Available in vanilla, strawberry, coconut or green tea flavors

Ice Cream

we sent our staff to culinary school in Thailand to learn to make original & unique ice cream flavors for you using Thai fruits. please ask your server about the homemade ice cream flavors we currently have available

Mango Sticky Rice

Warm sticky rice enriched w/ sweetened coconut milk blends perfectly w/ fresh sliced mango

Black Sticky Rice Pudding

a favorite Thai dessert made from naturally dark sticky rice, we serve our black sticky rice pudding hot w/ a drizzle of sweetened coconut milk on top

Gluay Buad Chee

Half-ripe bananas are simmered in coconut milk w/ sugar & a pinch of salt

Pumpkin Custard

a smoothly-textured, traditrional Thai custard w/ pieces of lightly cooked pumkin

Gluay Tod

Breaded & dipped in our deep fryer, these banana cesides two scoops of vanilla ice cream